Wednesday, 13 March 2013

一周年快乐!

13 March 2013

It was our 1st Wedding Anniversary celebration at Dozo Restaurant.  I have been meaning to check this place out after much reading on the reviews online and did a two weeks advance reservation!

The set menu comes with 7-course at S$59.90 per pax that comes with starter of the day, welcome drink and choice of 2 appetisers, followed by a main, dessert and drinks.  Selection was generous including foie gras and escargots - everything was well presented!

Welcome drinks to cleanse our taste buds / Our starters - foie gras and smoked salmon and scallop, foie gras chawamushi / king crab claw salad!


Then was the crab bisque soup / baked garlic escargots / hot-stone beef and pork cheek for mains / molten lava chocolate cake and some pudding (not very nice) and dessert drinks!  Cheers to many years ahead!


Our anniversary special - we took many shots of it!  Feeling so shy, coz was asked to make a pose of us kissing and blowing of the candle by the waiter wor...  *BLUSHED*


We bought a pair of golden bands as anniversary gifts, engraved with our wedding date for keepsake and target to collect one pair every each year!  :)

我们的纪念日,祝周年快乐!

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