Wednesday, 29 June 2016

2016 Birthday Celebrations

29 June 2016


Gracing towards to late thirties already!  Boy.  What's the biggest achievement over the past 35 years?  #becomingmomofthecutestsonontheuniversal  LOL!


Over the weekend had first round of celebrations with the folks at home.  ah Thiang bought live prawns and crabs for dinner (the ones nearby sold out their live prawns so he has to travel back to Chin Swee outlet to get them...) and aunt Joyce ordered some expensive famous durian for deserts!  #yums


Both of us took leave for some we-time to celebrate my actual birth date... feasting oysters, foie gras, lobster and steak (ALL my favourite food), birthday 就是要吃好料的嘛 and went two rounds of massages before the boy knocks off from school!  Guessed now we can only do lunches, brunches or tea date when the son is at school... and back homie, MIL whipped out bowls of chicken mee sua top up with 2 BIG eggs for dinner and singing of birthday song by the boy to end the day.  #contented


Oysters feasting in progress - we ordered like 3 rounds???


My lunch date decked in my favourite prints!

 
Back home, this little boy #curlyfries singing birthday song and blowing out the candles for me...
#famfie - Our little family!



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